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Long-term care close to home

By Brytnie Devon BEFORE TRANQUILITY Nursing And Rehab opened its doors in May 2019, Indiana residents needing long-term care for traumatic brain injury (TBI) or...

Ivy Tech Community College creates new diversity position

By Abbie Willans IVY TECH COMMUNITY COLLEGE officials made diversity a major focus in 2019 and soon realized officials needed to expand their offices and...

The Indiana-India connection

By Marcia Reed-Woodard INDIANA OFFICIALS HAVE EMBARKED upon a zealous global campaign to woo foreign investors. The Indiana Economic Development Corporation (IEDC) reports foreign direct...

Muncie’s Neely House restaurant reimagines traditional Midwest meals

By Lisa Renze-Rhodes THE GRACEFUL SCRIPT OF Thomas Neely's hand gets shakier with age, his diary entries noting everything from current events to reflections on...

First ever Indianapolis Black Documentary Film Festival to debut

By Breanna Cooper ERIC WINSTON WILL USE the tradition of documentaries to share culture and history by showcasing the stories of African American life during...

Farmers and restaurants deepen their relationship

By Ben Lashar FARM-TO-TABLE GENERALLY refers to when meat or produce goes from a farm to a restaurant. Mark Vander Kooy, CEO of Trader’s Point...

Grocery delivery makes a comeback

By Miranda Miller IT’S NO SECRET THAT AMERICANS LOVE FOOD. We photograph it, blog about it and even travel for it, following in Anthony Bourdain...

Commissary kitchens help small business owners make dreams a reality

By Brittany King IN NOVEMBER 2013, FAITH Jackson, Indianapolis, suffered a horrible loss. Five months into her pregnancy, Jackson lost her baby girl.  At the time,...

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