Making It 2gether is a vibrant minority-owned catering business based in Indianapolis, Indiana, that stands out for its commitment to community, inclusivity and culinary excellence.
Founded in 2021 by Martin Turman-Williams, an African-American entrepreneur who is also part of the LGBTQ+ community, the company reflects his passion for food and dedication to building connections across diverse groups.
Martin brings over two decades of culinary experience to Making It 2gether, having worked with brands like Marriott Hotels, Hilton Hotels, Bob Evans and the Indianapolis Colts Grille. His broad expertise in the food industry provides the foundation for a business that goes beyond traditional catering.
Under the brand “My Momma’s Meals,” Making It 2gether offers much more than meals, they deliver an experience that embraces culture, community and wellness.
The business specializes in customized catering for events of all sizes and types, from corporate functions to social gatherings. Beyond food, Making It 2gether offers event planning support, themed menu creation and educational workshops that address nutrition, hospitality, retail training and mental health awareness.
At its core, Making It 2gether is about creating safe, habitable spaces where all individuals feel welcome and valued. Their mission centers on embracing reality and practicality to foster a better sense of community and wellbeing for everyone involved. This mission is a powerful testament to the resilience and vision of minority-owned businesses that leverage their unique experiences to contribute meaningfully to their communities.
To learn more, visit makingit2gether.com.
Contact Health & Environmental Reporter Hanna Rauworth at 317-762-7854 or follow her on Instagram at @hanna.rauworth. If you would like your business highlighted by the Indiana Minority Business Magazine, click here.
