Bar-B-Q Heaven is a minority-owned, family-owned barbecue restaurant that has served the Indianapolis community for over 70 years.
The story of Bar-B-Q Heaven has humble beginnings. In 1950, owner Ronald Jones began selling barbecue platters to passersby near his childhood residence at the age of eleven. A couple of years later, he convinced his family to open up a restaurant.
The rest was history.
Located in a building constructed in the 1920s, Jones and his staff provide an inviting environment. The interior is adorned with timeless photos and memorabilia, giving it a warm and cozy ambiance. This barbecue eatery is a flavored, er favored spot for locals and out-of-towners alike.
The hometown eatery is known for its slow-smoked, ‘fall off the bone’ tender meats; the ribs are a staple of the restaurant.
The restaurant also serves brisket, chicken, and pork. Additionally, they offer a variety of side dishes. The potato salad, macaroni and cheese, and collard greens are beloved by many.
The eatery also dishes up a multitude of desserts such as slices of cakes and pies.
Since opening in 1952, the eatery has expanded across the city of Indianapolis. Their second location is located near the city’s east side.
Bar-B-Q Heaven is located at 2515 Dr. Martin Luther King Jr. St., Indianapolis, IN 46208. You can reach the rib masters at Bar-B-Q Heaven at (317) 926-1667.
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